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Now open!

Located in one of Aurora's most vibrant cultural hubs, our new taproom brings our scientific approach to brewing to a wider audience. We're excited to host new events, partner with our Aurora neighbors and provide a welcoming place for our community.

At our Aurora Arts taproom, you can expect a spacious, modern, family and dog-friendly environment where you can explore a diverse range of beers, including classic Cerebral favorites, new releases and non-alcoholic options.

Parking: There are free public parking lots located around the back of our building and behind The People's Building to the north of us.

Public Transit Directions: We are located right off of RTD Line 15L. Disembark at Colfax & Florence and walk across the street.

On Tap & To Go

Beer For Here

GABF Releases

Collab w/ Halfway Crooks, Olfactory, and Cohesion
Brewed in collaboration with Halfway Crooks, Olfactory, and Cohesion. Hops: Saaz, Halleratu Mittelfruh, Perle Tasting Notes: Oyster Crackers, Sourdough Dough, Yuzu Zest
10oz 6.00
16oz 7.50
Collab w/ Cellarmaker, Cloudburst, and OMF
Brewed in collaboration with Cellarmaker, Cloudburst and OMF. Hops: Freshly Kilned Amarillo, Chinook, Mosaic Tasting Notes: Orange Marmalade, Freshly Harvested Hops, Honeysuckle
10oz 6.00
16oz 7.50
Collab w/ Fidens, Xül, and Casey
Brewed in collaboration with Fidens, Xül, and Casey Hops: Citra, Citra Cryo, Motueka, Nectaron, Nectaron Cryo, Motueka SubZero Hop Kief Tasting Notes: Grilled Pineapple, Peach Smoothie, Fresh-Squeezed Mimosa
10oz 8.00
16oz 9.50
Collab w/ North Park, Ghost Town, and Westbound & Down
Brewed in collaboration with North Park, Ghost Town, and Wesbound & Down. Hops: Simcoe, Whole Cone Strata, Mosaic Cryo, Columbus Cryo. Tasting Notes: Mandarin, flambéed Orange Peel, Freeze Dried Raspberry, Pine Resin.
10oz 7.00
16oz 8.50
Lager

Colfax Lager
This American Lite Lager is our ode to Colfax. It’s exactly what we want to drink at our local dive bar, concert venue, or park hang.
10oz 4.00
16oz 5.50
Helles Lager
Helles Lager hopped with Hallertau Hersbrucker. Notes of Biscuit, Lemongrass, and Honeysuckle.
10oz 5.00
16oz 6.50
Kölsch (CAN POUR)
Hops: Hallertau Mittelfrüh, Tettnang, Sterling Tasting Notes: Water Cracker, Pear Chips, Lemon Verbena
16oz 6.50
German Pilsner
German Pilsner hopped with Tettnang, Sterling, and Hallertau Mittelfrüh. Notes of Honeycomb Cereal, Lemon Zest, and Dried Chamomile.
10oz 5.00
16oz 6.50

Mountain Express

5.1%
Fresh Hop Pilsner
Fresh Hop Pilsner Hops: Saaz, Fresh Picked Colorado Cascade from Billy Goat Hop Farms
10oz 7.00
16oz 8.50
Festbier
Hops: Hallertau Mittelfruh Tasting Notes: Wildflower Honey, Biscotti, Orange Marmalade, Oatcakes
16oz 7.50
10oz 6.00
Hoppy

Hazy Pale Ale (2023 World Beer Cup - Silver)
Hops: Citra, Idaho 7, Motueka & New Zealand Cascade. Tasting Notes: Grapefruit, Orange Marmalade, and Peach
10oz 6.00
16oz 7.50
Hazy IPA
IPA with Mosaic, Idaho 7 and Nectaron. Notes of dried Cantaloupe, the Tangerine pith, the sweet Papaya...
10oz 7.00
16oz 8.50
Fresh Hop IPA
Fresh Hop IPA Hops: Fresh Citra (Jackson Hop Farm, Idaho), HBC 586, Colorado Cascade, Citra Tasting Notes: Grapefruit Soda, Evergreen Forest, Sumo Mandarin
10oz 8.00
16oz 9.50
House Hazy IPA
Hops: Citra, El Dorado, Mosaic. Tasting Notes: Tangerine, mango, and candied peach
10oz 6.00
16oz 8.00
Black IPA
Hops: Chinook, Citra, and Strata. Tasting Notes: Dutch Cocoa Powder, Ponderosa Pine, and Orange Flambé
10oz 7.00
16oz 8.50
Hazy IPA
Hops: Simcoe, Strata, Idaho 7 Tasting Notes: Clementine Izze, Push Pop, Honeydew Melon, Cherry Lemon Candies
10oz 7.00
16oz 8.50

Scam Likely - Superdelic

8.0%
Single Hop Hazy DIPA
Hops: Superdelic Tasting Notes: Lemon Bar, Red Jolly Ranchers, Mango Gummy Bears
10oz 8.00
16oz 9.50
Fruited Sour

Hands Off My Fruit

5.5%
Fruited Sour w/ Peach, Cherry, & Apricot (CAN POUR)
Fundraising Beer for Planned Parenthood Fruited Sour with Cherry, Peach, Apricot.
16oz 8.50

Bird Of Paradise - All the Berries

6.0%
Fruited Sour w/ Boysenberry, Blackberry, and Raspberry
Fruited Sour with Boysenberry, Blackberry, and Raspberry.
10oz 7.00
16oz 8.50
Belgian/Wild

Witbier w/ Yuzu, Orange, Green Tea, Coriander, and Sansho Peppercorn
Witbier w/ Sencha Green Tea, Coriander, Yuzu Juice, Yuzu Zest, Orange Zest, Green Perppercorns. Tasting notes: nutmeg, chamomile, mandarin orange and peppercorn
10oz 6.00
16oz 7.50

The Shape of Time

5.7%
Hoppy Saison
Hops: Hallertau Mittelfrüh, Nelson, Styrian Goldings, Aged Sterling Tasting Notes: Baguette, Buddha's Hand, Lemon Balm
10oz 6.00
16oz 7.50
Hard Seltzer

Strawberry Raspberry Basil

5.0%
Brainwash
Hard Seltzer w/ Strawberry, Raspberry, Basil
10oz 6.00
16oz 7.50
Dark

Mysterious Forces Blend 04

12.2%
BA Stout (2024)
BA Imperial Stout aged in 12-year Elijah Craig bourbon, Lairds Apple Brandy, and XO Cognac barrels for 33-34 months.
4oz 7.00
8oz 14.00
Gluten Free

Clover Club Hard Kombucha

5.5%
Hooch Booch
Raspberry Lemon Hard Kombucha
10oz 5.00
16oz 7.00

Favorite Blonde

5.0%
Holidaily Brewing Co.
Gluten Free Blonde Ale
10oz 5.00
16oz 7.00
Hop Water

Hop Water with Citra, Mosaic, El Dorado, Nelson, and Peach
5.50
Kicked

Memory Bias

6.7%
Hazy IPA (New Image Collab)
Hops: Citra, Galaxy, HBC 586, Galaxy Hop Terpenes Tasting Notes: Lychee Sorbet, Skittles Sandwich, Passionfruit Coulee
10oz 7.00
16oz 8.50
Fruited Sour (CAN POUR)
Sour ale with Mango, Key Lime, Graham Cracker, and Vanilla
16oz 8.50

Calm Waters

4.6%
Hoppy Blonde
Hops: Citra, Nelson, Maui Nelson SubZero Hop Kief Tasting Notes: Welch's White Grape Juice, Grapefruit Skin, Lemongrass
10oz 6.00
16oz 7.50
BA Stout (2023)
Aged in 15-year George Dickel Whiskey, 15-year Woodford Reserve, and 26-year Wild Turkey Bourbon barrels, conditioned on coconut and Brazilian/Tahitian vanilla.
4oz 7.00
8oz 14.00
Hazy DIPA
Hops: Citra, Citra Cryo, Citra DynaBoost, Citra HyperBoost, Mosaic, Nelson SubZero Hop Kief Tasting Notes: Fresh Hop Pellets, Mango Lassi, Ecto Cooler
10oz 8.00
16oz 9.50

Citra Invisible Hand

7.1%
Dry Hopped Saison
Foeder fermented Saison hopped with Citra, Sterling, Wakatu. Notes of Sage, White Wine, Peach Pit, and Fresh Hay.
10oz 7.00
16oz 8.50

Mysterious Forces Blend 03*

14.8%
BA Stout w/ Coconut & Macadamia (2022)
While some projects showcase the singular, this endeavor exhibits the glory found in fusion. Diverse base beers, distinct barrels…a sum that sings of its parts. Blend 03 (12/2022) This is a blend of Single—and double-barrel-aged Imperial Stouts aged in George T. Stagg bourbon, 10-year rhum agricole, and ex-bourbon vanilla extract barrels. After 30 months, we blended the barrels and conditioned on coconut and macadamia nuts.
4oz 7.00
8oz 14.00
Czech Dark)
Hops: Zuper Saazer, Saaz Tasting Notes: Light Roast Coffee, Raisinete, Toasted Rye Bread

Patchy Waters Pumpkin Ale

6.0%
Hollidaily Brewing Co.
Gluten Free Pumpkin Ale
10oz 5.00
16oz 7.00

Paper Lantern With Yuzu

5.0%
Rice Lager
Foeder Rice Lager with Yuzu with Saaz. Tasting Notes: Yuzu, Iced Jasmine Tea, White Pear, and Melon Mochi.
10oz 6.00
16oz 7.50

HBM - ORVW 10

15.5%
Old Rip Van Winkle BA Stout (2024)
Here Be Monsters Imperial Stout, aged 32 months in 10-year-old Rip Van Winkle Bourbon barrels. These younger barrels deliver notes of Plum Fruit Leather, Tiramisu, and Burnt Marshmallow.
4oz 6.75
8oz 14.00

Monsters At Dawn*

13.5%
BA Stout w/ Coffee, Coconut, & Vanilla (2024)
Aged 27 months in Stagg Jr. bourbon barrels. Conditioned on Corvus Coffee's Dead Reckoning espresso blend, coconut and a blend of Marquesas Islands and Ugandan vanilla.
4oz 7.00
8oz 14.00
DDH Hazy IPA
Hops: Citra, Mosaic, El Dorado, HBC 586, HBC 586 Cryo Tasting Notes: Passion Fruit Smoothie, Tangerine Zest, Ruby Red Grapefruit
10oz 8.00
16oz 9.50
Czech Amber Lager - Cohesion Collab
In Collaboration with Cohesion Hops: Agnus, Saaz, Saaz Cryo, Saaz Shine Tasting Notes: Fresh Rye Bread, Wildflower Honey, Kumquat Scone
10oz 5.00
16oz 6.50

Brainwash - Ranch Water

7.6%
Tequila Barrel-Aged Hard Seltzer w/ Lime & Salt
Tequila Barrel Aged Seltzer with Lime and Salt
10oz 7.00
16oz 8.50
Hazy IPA
Hops: Citra DynaBoost, Superdelic, Riwaka, Riwaka SubZero Hop Kief Tasting Notes: Ripe Mango, Orange Peel, Satsuma, Dole Peach Cup
10oz 7.00
16oz 8.50

Non-Alcoholic Options

Non-Alcoholic Draft Non-Alcoholic Cans

Non-Alcoholic West Coast IPA

0.5%
Untitled Art
12oz Can 5.00

Non-Alcoholic Mango Dragonfruit Sour

0.5%
Untitled Art
12oz Can 5.00
3.00
3.00
3.00
3.00
3.00
3.00

Beer To Go

4-Packs

Collab w/ Halfway Crooks, Olfactory, and Cohesion
Brewed in collaboration with Halfway Crooks, Olfactory, and Cohesion. Hops: Saaz, Halleratu Mittelfruh, Perle Tasting Notes: Oyster Crackers, Sourdough Dough, Yuzu Zest
4pk 16.00
Collab w/ Fidens, Xül, and Casey
Brewed in collaboration with Fidens, Xül, and Casey Hops: Citra, Citra Cryo, Motueka, Nectaron, Nectaron Cryo, Motueka SubZero Hop Kief Tasting Notes: Grilled Pineapple, Peach Smoothie, Fresh-Squeezed Mimosa
4pk 20.00
Collab w/ Cellarmaker, Cloudburst, and OMF
Brewed in collaboration with Cellarmaker, Cloudburst and OMF. Hops: Freshly Kilned Amarillo, Chinook, Mosaic Tasting Notes: Orange Marmalade, Freshly Harvested Hops, Honeysuckle
4pk 16.00
Collab w/ North Park, Ghost Town, and Westbound & Down
Brewed in collaboration with North Park, Ghost Town, and Wesbound & Down. Hops: Simcoe, Whole Cone Strata, Mosaic Cryo, Columbus Cryo. Tasting Notes: Mandarin, flambéed Orange Peel, Freeze Dried Raspberry, Pine Resin.
4pk 18.00

Just the Hops - 4pk

0.0%
Hop Water
Hop Water with Citra, Mosaic, El Dorado and Nelson hops
4pk 12.00
Hop Water with Citra, Mosaic, El Dorado, Nelson, and Peach
12.00
Colfax Lager
Notes of Tortilla Chips, White Pear and Lemon Balm.
4pk 12.00
Czech Amber Lager - Cohesion Collab
In Collaboration with Cohesion Hops: Agnus, Saaz, Saaz Cryo, Saaz Shine Tasting Notes: Fresh Rye Bread, Wildflower Honey, Kumquat Scone
4pk 14.00
Kölsch
Hops: Hallertau Mittelfrüh, Tettnang, Sterling Tasting Notes: Water Cracker, Pear Chips, Lemon Verbena
4pk 14.00

Paper Lantern With Yuzu - 4pk

5.0%
Rice Lager
Foeder Rice Lager with Yuzu with Saaz. Tasting Notes: Yuzu, Iced Jasmine Tea, White Pear, and Melon Mochi.
4pk 16.00
German Pilsner
German Pilsner hopped with Tettnang, Sterling, and Hallertau Mittelfrüh. Notes of Honeycomb Cereal, Lemon Zest, and Dried Chamomile.
4pk 14.00
West Coast Pilsner
Hops: Simcoe, Strata, Tettnang. Tasting Notes: Prosecco, Lychee Seltzer, Wet Slate.
4pk 16.00
Dry Hopped Lager
Dry-Hopped Oat Lager brewed with Pilsner and Oats. Hops: Galaxy & Citra. Tasting Notes: Dried kiwi, Lime zest and Honeydew melon.
Festbier
Hops: Hallertau Mittelfruh Tasting Notes: Wildflower Honey, Biscotti, Orange Marmalade, Oatcakes
4pk 16.00
Hazy Pale Ale
Hops: Citra, Idaho 7, Motueka & New Zealand Cascade. Tasting Notes: Grapefruit, Orange Marmalade, and Peach
4pk 16.00

Ripping Through Dimensions - 4pk

5.4%
West Coast Pale Ale
Hops: Strata, NZ Cascade, HBC 586, Riwaka. Tasting Notes: Lemon Curd, Kumquat, Evergreen Forest.
4pk 16.00
Hazy IPA
Hops: Citra DynaBoost, Superdelic, Riwaka, Riwaka SubZero Hop Kief Tasting Notes: Ripe Mango, Orange Peel, Satsuma, Dole Peach Cup
4pk 18.00
Fresh Hop IPA
Fresh Hop IPA Hops: Fresh Citra (Jackson Hop Farm, Idaho), HBC 586, Colorado Cascade, Citra Tasting Notes: Grapefruit Soda, Evergreen Forest, Sumo Mandarin
4pk 20.02
House Hazy IPA
Hops: Citra, Mosaic and El Dorado. Notes of Tangerine, Mango and Candied Peach.
4pk 16.00
DDH Hazy IPA
Hops: Citra, Mosaic, El Dorado, HBC 586, HBC 586 Cryo Tasting Notes: Passion Fruit Smoothie, Tangerine Zest, Ruby Red Grapefruit
4pk 20.00
Black IPA
Black IPA hopped with Chinook, Citra, and Strata. Notes of Dutch Cocoa Powder, Ponderosa Pine, and Orange Flambé.
4pk 18.00
Hazy IPA
Brewed By our Study Club Members 2024 Hops: Nectaron, Citra, Motueka Tasting Notes: Canteloupe Agua Fresca, Gummy Mango Rings, Mandarin Jarritos.
Hazy IPA
Hops: Simcoe, Strata, Idaho 7 Tasting Notes: Clementine Izze, Push Pop, Honeydew Melon, Cherry Lemon Candies
4pk 18.00

Gasoline Rainbows - 4pk

6.8%
West Coast IPA
Hops: Simcoe, Simcoe DynaBoost, Simcoe Cryo, Nectaron, Nelson, Nelson Cryo, Mosaic, Mosaic Cryo Tasting Notes: Pineapple Gummies, Candied Lemon, Dank Passionfruit
4pk 18.00
West Coast IPA
Hops: Citra, Citra Cryo, Simcoe, Mosaic, Mosaic Cryo Tasting Notes: Frozen Lime Bar, Pineapple Lifesaver Gummies, Grapefruit Soda
4pk 18.00
Hazy IPA
Hops: Citra, HBC 1019 Tasting Notes: Peach Rings, Frozen Daiquiri, Flintstones Push Pops
4pk 18.03

Scam Likely - Superdelic - 4pk

8.0%
Hazy DIPA
Hops: Superdelic Tasting Notes: Lemon Bar, Red Jolly Ranchers, Mango Gummy Bears
4pk 20.00
Belgian Pale Ale
Belgian Pale Ale with Saaz and XJA2/436.
4pk 16.00

The Shape of Time - 4pk

5.7%
Hoppy Saison
Hops: Hallertau Mittelfrüh, Nelson, Styrian Goldings, Aged Sterling Tasting Notes: Baguette, Buddha's Hand, Lemon Balm
4pk 16.00

Hands Off My Fruit (2024) - 4pk

5.5%
Fruited Sour
Fundraising Beer for Planned Parenthood Fruited Sour with Cherry, Peach, Apricot.
4pk 18.00

Bird of Paradise - All the Berries - 4pk

6.0%
Fruited Sour
Fruited Sour with Boysenberry, Blackberry, and Raspberry.
4pk 18.00
Bottles

BA Stout
Aged 16-20 months in Woodford Reserve Chocolate Malted Rye and Mezcal Reposado barrels.
500ml Bottle 34.00
Stout - Imperial / Double
Aged 16-20 months in Woodford Reserve Chocolate Malted Rye and Mezcal Reposado barrels. Conditioned on a blend of dried guajillo & chipotle peppers, Mexican cacao nibs from Cultura, Mexican cinnamon sticks, and Mexican vanilla beans.
500ml Bottle 36.00

Here Be Monsters – George T. Stagg

13.8%
BA Stout
Aged 27 months in 15-year George T. Stagg Bourbon barrels. Tasting Notes: Campfire Marshmallow, Cherry Cordial, and Vanilla Caviar.
500ml Bottle 34.00

Here Be Monsters W/ Vanilla (01/2023)

14.2%
BA Stout
BA Stout aged in 1792 Full Proof and 14 year old Fitzgerald Bourbon Barrels. Conditioned on Peruvian and Congolese Vanilla Beans. Tasting Notes: Hot Chocolate with Marshmallows, Nilla Wafers, and Chocolate-Covered Orange.
500ml Bottle 36.00

Double Barrel Here Be Batch 04 - BLiS Maple Syrup (03/2023)

15.2%
BA Stout
Aged 14 months in 9-year EH Taylor small batch bourbon barrels, followed by 11 months in BLiS maple syrup bourbon barrels.
500ml Bottle 38.00

Double Barrel Here Be Monsters Blend 02 - Blackberry Whiskey (12/2021)

15.2%
BA Stout
BA stout aged 16 months in 7-year Weller Antique 107 Bourbon barrels, then 6 months in Leopold Bros. Rocky Mountain Blackberry Whiskey barrels.
500ml Bottle 36.00
Kicked

Tree Line - 4pk

6.7%
West Coast IPA
West Coast IPA Hops: Simcoe, Ekuanot Cryo, Idaho 7, Centennial Tasting Notes: Blue Spruce, Limoncello LaCroix, Passionfruit Gummy
4pk 18.00

Bird of Paradise: POG - 4pk

6.0%
Fruited Sour
Adjuncts = Passion Fruit, Orange, Guava
4pk 18.00
Hazy IPA
IPA with Mosaic, Idaho 7 and Nectaron. Notes of dried Cantaloupe, the Tangerine pith, the sweet Papaya...
4pk 18.00
Hazy IPA
Hops: HBC 1019, Waimea, Mosaic, Simcoe, Simcoe Cryo, Tasting Notes: Mango Juice, Starburst Jellybeans, Pineapple Gummies
4pk 18.00
Hazy IPA
Hops: Chinook, Nelson, Strata Tasting Notes: Orange Starburst, Hi-C, Lime Zest
4pk 18.00
Hazy IPA
Hops: Citra, Columbus Tasting Notes: Passionfruit Puree, Juicy Nectarine, Herbal Tea
10oz 7.00
16oz 8.50
BA Stout w/ Chili, Cacao & Vanilla (2022)
In the fall of 2019, we were fortunate to host our friends at J Wakefield Brewing for an Imperial Stout brew. Most of that batch was blended with a small amount of another base stout aged in Mezcal Reposado barrels. We packaged it as Humo y Espejos & Humo y Espejos with Fuego. Fuego went on to win a gold medal in the chili beer category at the Great American Beer Festival in 2021. Luckily, we had two oak barrels of this batch reserved for further aging. We have something extraordinary after an additional 12 months in oak (32 months total). These were the last Woodford Reserve Chocolate Malted Rye barrels in our collection, and we wanted to do something unique with them as a follow-up to Humo y Espejos with Fuego. We settled on a blend of guajillo and two different types of chipotle peppers, some beautiful Filipino cacao nibs, and a unique hybrid varietal of Mayan vanilla beans. The chilis were wood-fired in-house over a flame of bourbon barrel staves. These flavors combine seamlessly as raspberry chipotle jam, Mexican drinking chocolate, and ganache.
Bottle 40.00

Here Be Monsters (Batch 3)

14.4%
BA Stout (2017)
Brewed with Maris Otter and copious amounts of English Chocolate and Crystal malt. Aged 17 months in freshly dumped Four Roses bourbon barrels.
Bottle 36.00

All Hops, No Hate

7.0%
Hazy IPA with Guava
Hazy IPA with Guava. Hopped with Strata, Citra, Idaho 7. Notes of Guava Sorbet, Ruby Red Grapefruit, Queer Joy.
4pk

Letters & Numbers: HRC 003

6.6%
Hazy IPA
Hops: Citra, HRC003 Tasting notes: Palisade Peaches, Mango Granita, Passionfruit Syrup
4pk

Endeavor Members Only

Endeavor Member Exclusives

2023 Endeavor Age of Monsters Triple Mash Pappy Van Winkle Here Be Monsters

11.7%
BA Stout
4oz 7.00
8oz 14.00

Age of Monsters

13.1%
BA Imperial Stout (2023)
4oz 7.50
8oz 15.00

Here Be Dragons - 10 Year Templeton Rye

13.4%
BA Imperial Stout (2024)
4oz 7.00
8oz 14.00

Here Be Monsters - Experimental

14.3%
BA Imperial Stout (2024)
4oz 7.00
8oz 14.00

Food Trucks

We're proud to showcase cuisine from a variety of food trucks in our local community. Food trucks are on-site every day of the week. If you'd like to apply to be part of our food truck lineup, click here!

Friday 10/11 - Mile High Smashburger

Saturday 10/12 - Krazy Coconut

Sunday 10/13 - Taste of Back Home

Visit Us

Location

9990 East Colfax Ave
Aurora, CO 80010
Get Directions
1 (720) 508-1984

Hours

monday
closed
Tuesday
2:00pm – 9:00pm
Wednesday
2:00pm – 9:00pm
Thursday
2:00pm – 9:00pm
Friday
11:00am – 10:00pm
Saturday
11:00am – 10:00pm
Sunday
11:00am – 8:00pm